
The judge, Norbert Hofer, was a specialist. At the Innsbruck Regional Court, in western Austria, he oversaw a jurisdiction designated for mountain, avalanche, climbing, cable-car, and ski accidents. Cases handled by this department rarely draw much public attention, but the trial of Thomas Plamberger, in February, was different. He was charged with homicide by gross negligence in the death of his girlfriend, Kerstin Gurtner, during an attempt to climb Grossglockner, Austria’s tallest mountain. Hofer was an alpinist himself and a mountain-rescue volunteer. He led groups of young people on summer hikes. The case against Plamberger was nearly unprecedented. Hundreds of unfortunates — hikers, climbers, skiers, snowboarders — die in the Austrian Alps each year, but these fatalities rarely result in criminal charges. Gurtner, thirty-three, had frozen to death a few dozen yards from the Grossglockner summit after Plamberger, then thirty-six, parted ways with her at around 2 a.m. on a winter night. (via the New Yorker)
In Italy they store their cheese in a bank vault because people keep stealing it

Northern Italy. In the dead of night, a group of thieves creeps toward a locked vault. Were they looking for jewels or priceless artwork? Gold bullion? No — Parmesan. And they almost managed it. Around 400 wheels of Parmigiano Reggiano were loaded onto their getaway vehicle before police apprehended the thieves. Credito Emiliano SpA is a local bank in the Emilia-Romagna region, the only place where Parmigiano Reggiano can be produced. Local Parmesan-makers, who have been subjected to multiple organized large-scale thefts over the years, have turned to the bank to store and protect their cheese. Such is the cheese’s worth that the bank also permits the wheels of cheese to be used by producers as collateral against loans. The cheese is in a purpose-built, climate-controlled storage facility that can hold 300,000 wheels (which are worth $950–$1,900 each) known as the “Fort Knox of cheese.” (via Longreads)
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